The Bran Finisher is an essential machine used in the final stages of the milling process to maximize flour recovery from bran fractions. During grinding, small amounts of flour and endosperm remain attached to the bran layers. If these particles are not recovered, they leave the mill with the bran stream, resulting in reduced flour yield and lower process efficiency.
The machine utilizes a combination of centrifugal force, impact action, and screening technology to gently separate flour particles from bran without excessively damaging the bran structure. As the product passes through the machine, bran flakes are subjected to controlled mechanical action that detaches adhering flour particles and directs them through a perforated screening surface. Recovered flour is returned to the milling system, while cleaned bran is discharged separately.
By reducing the amount of starch and endosperm remaining in the bran stream, the Bran Finisher helps mills achieve higher flour extraction rates while producing cleaner bran for feed and by-product applications. The result is improved process profitability, better utilization of raw materials, and enhanced overall milling performance.
OZAN Milling Bran Finisher solutions are engineered for maximum flour recovery, high throughput capacity, and dependable continuous operation. Their optimized rotor design and efficient screening system ensure effective separation while maintaining product quality and minimizing energy consumption.